Confession: I’m not terribly good at making New Year’s resolutions. For the past several months, however, I’ve been on a bit of a mission to make sure I’m feeding my family a variety of foods and cooking more from scratch with fresh ingredients whenever possible. (Honestly, I think I blame this partly on Pinterest. I’ve […] Read more…
French Silk Chocolate Pie
I love to bake. I do sometimes like to cook actual meals with a variety of food groups, although typically not on weeknights when the second I get home, my 9-year-old is asking the proverbial question, “What’s for dinner?” (Which is ironic, if you know my son, because he is the pickiest eater on the […] Read more…